Our Cosmopolitan is light and fruity with a citrus balance which makes it a fantastic pairing with oily fish such as smoked salmon. We've tried and tested a delicious smoked salmon salad recipe, easy to make and perfect to enjoy over lunch with friends.
INGREDIENTS
Makes 4
2-3 cups per plate of mixed salad leaves 8 oz. smoked salmon
6 sprigs of fresh dill
4 oz. soft goats cheese
1/2 cup red onion slices
16 fresh cherry tomatoes, halved
For the vinaigrette
2 tbsp white wine vinegar 1 tbps dijon mustard
1 tsp honey
1/4 tsp salt
6 tbsp olive oil
1/x finely chopped shallot pepper
METHOD
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In a medium bowl, whisk together the white wine vinegar, dijon mustard, honey, salt and black pepper and add the olive oil one tablespoon at a time until a creamy emulsion forms.
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Place the salad leaves on a plate and add smoked salmon, torn dill, goats cheese dollops, cherry tomatoes and sliced red onions
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Drizzle with dressing and serve.
If you decide to make it, we would love to see your creation and hear what you think about the pairing! You can share it with us at @niococktailsuk.